PANATURA
The brand name PANATURA stands for fermented, highly concentrated sourdoughs designed for the production of natural, additive-free baked goods. PANATURA is suitable for all common dough and baking systems.
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PANATURA Forte
Ready to use-wheat sourdough
for white breads and pastries
PANATURA Forte Plus
Ready to use-wheat sourdough
for rustic wheat breads and pastries
PANATURA Bio
Ready to use-wheat sourdough
for organic breads and pastries
PANATURA Bio Dinkel
Ready to use-spelt sourdough
for organic spelt breads and pastries
